How to Spend a Perfect Day in Petaluma Around the Holidays

Petaluma does up the holidays in style, anchored by the gorgeous, circa-1924 Hotel Petaluma, which goes all-out with vintage-inspired holiday decor (in past years, they’ve even made it “snow”).

Click through the above gallery for a few favorite places to visit in this charming city.

What to do

The iconic Petaluma Lighted Boat Parade will kick off the holiday season downtown along the Petaluma River on Saturday, December 9 at 5:30 p.m. petalumadowntown.com

The community ceramics center Kickwheel Sonoma offers pottery classes and is the design studio for ceramicist Andrew M. Kontrabecki. 5400 Old Redwood Hwy. N., Petaluma. kickwheelsonoma.com

Learn why Petaluma has been nicknamed the “Hollywood of Northern California” on a free, self-guided tour of local film sites featured in “American Graffiti,” “Peggy Sue Got Married” and other popular movies. Petaluma Visitors Center, 210 Lakeville St. 707-769-0429, visitpetaluma.com

The Bonfire Serenade cocktail features apple cider, fig balsamic reduction, Flora Luna Old Fashioned Syrup, Bacon Faux-Bacco Bitters with aromatics from fresh sage, and Free Spirits alcohol-free Bourbon. (Phaedra Achor)

Where to taste

The Barber Cellars tasting room and its sister distillery, Barber Lee Spirits, are right downtown. The distillery’s Absinthe Blanche won best of class at the 2022 San Francisco World Spirits Competition. 112 Washington St. 707-971-7410, barbercellars.com 

For a nonalcoholic option, head to The Apothecary by Flora Luna. Here, owner Phaedra Achor creates Instagrammable drinks with nonalcoholic spirits and her award-winning FloraLuna cocktail bitters. 122 Kentucky St. 707-387-6766, floralunaapothecary.com

Pumpkin cheesecake from Stellina Pronto in Petaluma. (Stellina Pronto)

Where to eat

Stop at Stellina Pronto, a quaint Italian cafe, for a coffee and sweet brioche bun to start your day before strolling past hidden street art along downtown alleyways. 23 Kentucky St. 707-789-9556, stellinapronto.com 

Eat like a local at Lunchette. The smoked trout salad with preserved lemon vinaigrette, roasted beets, pickled raisins and cashews is a perennial favorite, along with warm grain bowls and slices of Roman-style pizza al taglio. 25 Fourth St. 707-241-7443, lunchettepetaluma.com

For a farm-to-table dinner, make reservations at Central Market for wood-fired pizzas, oven-roasted vegetables, and handmade pasta. Chef Tony Najiola stops by every table to make sure diners are happy and well fed. 42 Petaluma Blvd. N., 707-778-9900, centralmarketpetaluma.com

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